New Toys! More Camping Gear Essentials

I picked up a few new items for the camp. I’m hoping to get a couple more outings in before it gets too bitter cold to want to attempt the overnights outdoors. I’ll work on updating the /packing lists, and maybe start to pick out and post thoughts on the equipment in the field as I have a chance.

First up, something basically everyone needs. The Silva 360 Lensatic Compass. Heavy-duty, illuminated, and comes highly recommended, all at a very reasonable price. I don’t expect to be lost at the local car camp, but I’ve had a little experience with Orienteering so I’m able to take this on some short explorations if I like.

Leatherman Juice CS4
Second, something of much greater utility, in the field, in the office and at home. A solid multi-tool, the Leatherman Juice CS4. I have one multi-tool which I got free, but I’ll leave that in the jump pack for computer work. This new one will be much better suited to outdoor tasks and being used every day–it’s a lot smaller, and weighs a lot less, meaning I’m more likely to have it with me.


Lastly, I’m really happy to be getting an Ontario RAT-5. This knife is the fruit of a joint effort between Randall’s Adventure and Training (RAT Cutlery) and Ontario. It’s made out of extremely tough D2 steel, and the construction and finish are superb. I have a great Cold Steel Kobun tanto knife, but by design it’s more of a lethal device, whereas the RAT-5 is purpose-built for survival and outdoor utility.

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Curried Green Peas with Summer Squash

1 cup – split green peas
1/2 – summer squash
3 cups water
2 teaspoons (4 cloves) garlic
1 – fresh lemon, juiced
3 tsp. curry powder
2 tsp. ground paprika
1/4 tbsp. extra virgin olive oil
fresh ground sea salt
fresh ground black pepper

A nice treat, or a vegetarian meal.

  1. Juice the lemon, reserve liquid.
  2. Add split peas to water in a medium pot.
  3. Add garlic and stir.
  4. Add spices and simmer. 20 minutes for peas, 10 for squash (so, add in these in stages)

I imagine that bacon, more oil, a crip a/o crusty garnish, or even a little butter could work well here. Actually crisp, seasoned toasts of bread would work amazingly (crostini, for example). I’m avoiding indulgence and sticking to the basic recipe, however.

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Hurricane Proof Tent?

Eureka! Apex 2XT TentI was just looking over my in preparation for a possible outing this weekend. I thought back on the spring season, and one memory really stood out. I picked up a new tent shortly after the new year, and not being a very knowledgeable authority at the time I read as much as I could and shopped for a 3 season tent that I thought would fit my budget.

I settled on the Eureka! Apex 2XT. It’s small, but plenty large enough to sleep two and fit a small amount of to boot. The dual vestibules help keep you dry, and offer some fairly dry shelter for additional at one end–if you choose to use only a single entrance (that’s how I do it). The fit and finish are all of very high quality. The setup and tear down are painless and straight forward.

Every time I went this past spring, it managed to rain. Every single time. One outing, with temperatures just above freezing, this tent stayed bone dry and hospitable despite a prolonged downpour. But, I’ve saved the best for last. One particular storm blew up Category 1 to low 2 winds (somewhere well above 80 mph gusts, with limited visible damage to nearby buildings while heading back into town). This modestly-priced tent was the only one not to blow over. Not only that, it was still bone dry inside. One of my group even had a tent blow across the lake, so needless to say I was pretty pleased with my results.

I highly recommend this tent for a modest price, comfort, ease of use, and excellent performance in 3 seasons. Now that it’s cooling off, I’m ready to head back into the woods–better believe this little tent is top on my packing list.

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